Ghazizadeh, S., Pourahmad, R., Nateghi, L.. (1399). Use of Alcoholic Extracts of Chicory, Clove and Pomegranate Peel in Production of Functional Ice- cream with Desirable Quality. , 11(1), 11-20.
S. Ghazizadeh; R. Pourahmad; L. Nateghi. "Use of Alcoholic Extracts of Chicory, Clove and Pomegranate Peel in Production of Functional Ice- cream with Desirable Quality". , 11, 1, 1399, 11-20.
Ghazizadeh, S., Pourahmad, R., Nateghi, L.. (1399). 'Use of Alcoholic Extracts of Chicory, Clove and Pomegranate Peel in Production of Functional Ice- cream with Desirable Quality', , 11(1), pp. 11-20.
Ghazizadeh, S., Pourahmad, R., Nateghi, L.. Use of Alcoholic Extracts of Chicory, Clove and Pomegranate Peel in Production of Functional Ice- cream with Desirable Quality. , 1399; 11(1): 11-20.


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