Makvandi, Mahsa, Fadaei, Vajiheh, Khosravi-Darani, Kianoush. (1400). Characterization of yogurt prepared with kombucha starter culture as inoculum. , 4(4), 21-27.
Mahsa Makvandi; Vajiheh Fadaei; Kianoush Khosravi-Darani. "Characterization of yogurt prepared with kombucha starter culture as inoculum". , 4, 4, 1400, 21-27.
Makvandi, Mahsa, Fadaei, Vajiheh, Khosravi-Darani, Kianoush. (1400). 'Characterization of yogurt prepared with kombucha starter culture as inoculum', , 4(4), pp. 21-27.
Makvandi, Mahsa, Fadaei, Vajiheh, Khosravi-Darani, Kianoush. Characterization of yogurt prepared with kombucha starter culture as inoculum. , 1400; 4(4): 21-27.


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